The Antifungal Activity of Cinnamon-Litsea Combined Essential Oil against Dominant Fungal Strains of Moldy Peanut Kernels

The Antifungal Activity of Cinnamon-Litsea Combined Essential Oil against Dominant Fungal Strains of Moldy Peanut Kernels

The antifungal activity of cinnamon (<i>Cinnamomum cassia</i> Presl), litsea [<i>Litsea cubeba</i> (Lour.) Pers.], clove (<i>Syzygium aromaticum</i> L.), thyme (<i>Thymus mongolicus</i> Ronn.) and citronella (<i>Cymbopogon winterianus</i> J...

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Bibliographic Details
Main Authors: Yijun Liu, Ruolan Wang, Lingli Zhao, Shanshan Huo, Shichang Liu, Hanxiao Zhang, Akio Tani, Haoxin Lv
Format: Article
Language:English
Published: MDPI AG 2022-05-01
Series:Foods
Subjects:
anti-mildew agents
peanut storage
cinnamon-litsea combined essential oil (CLCEO)
antifungal activity
<i>Aspergillus flavus</i>
Online Access:https://www.mdpi.com/2304-8158/11/11/1586

Internet

https://www.mdpi.com/2304-8158/11/11/1586

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