Protein, Amino Acid and Carbohydrate Content of Fungal Treated Annual and Perennial Wheat Straw

Protein, Amino Acid and Carbohydrate Content of Fungal Treated Annual and Perennial Wheat Straw

The use of wheat straw as a cellulose containing raw material for the production of sugars and other biologically valuable products can solve the problem of food products shortages, by supplying oligosaccharides, xylose and other valuable metabolites of microbial synthesis. In our experiment, straw...

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Bibliographic Details
Main Authors:	Meruyert Kurmanbayeva, Zhaksylyk Makhatov, Adil Kusmangazinov, Dina Karabalayeva, Nurgul Yerezhepova
Format:	Article
Language:	English
Published:	Polish Society of Ecological Engineering (PTIE) 2023-12-01
Series:	Journal of Ecological Engineering
Subjects:	annual wheat perennial wheat protein nitrogen cellulase
Online Access:	http://www.jeeng.net/Protein-Amino-Acid-and-Carbohydrate-Content-of-Fungal-Treated-Annual-and-Perennial,173065,0,2.html

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