Effect of Shading on Physiological Attributes and Proteomic Analysis of Tea during Low Temperatures

Effect of Shading on Physiological Attributes and Proteomic Analysis of Tea during Low Temperatures

Shading is an important technique to protect tea plantations under abiotic stresses. In this study, we analyzed the effect of shading (SD60% shade vs. SD0% no-shade) on the physiological attributes and proteomic analysis of tea leaves in November and December during low temperatures. The results rev...

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Bibliographic Details
Main Authors: Shah Zaman, Jiazhi Shen, Shuangshuang Wang, Dapeng Song, Hui Wang, Shibo Ding, Xu Pang, Mengqi Wang, Yu Wang, Zhaotang Ding
Format: Article
Language:English
Published: MDPI AG 2023-12-01
Series:Plants
Subjects:
shade
tea
physiological attributes
proteomics
low temperature
Online Access:https://www.mdpi.com/2223-7747/13/1/63

Internet

https://www.mdpi.com/2223-7747/13/1/63

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