Chia Seeds (<i>Salvia hispanica</i> L.): Can They Be Used as Ingredients in Making Sports Energy Gel?

Chia Seeds (<i>Salvia hispanica</i> L.): Can They Be Used as Ingredients in Making Sports Energy Gel?

Dehydration during exercise has been shown to limit performance. This study aimed to determine the best hydrocolloid for producing sports energy gel from chia seeds (<i>Salvia hispanica</i> L.). This study was a completed random-design study using one factor: the addition of 0.1% <i&g...

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Bibliographic Details
Main Authors: Yanesti Nuravianda Lestari, Eko Farida, Nur Amin, Wiwik Afridah, Fifi Khoirul Fitriyah, Sunanto Sunanto
Format: Article
Language:English
Published: MDPI AG 2021-12-01
Series:Gels
Subjects:
hydrocolloids
physicochemical
energy
mineral content
athletes
performance
Online Access:https://www.mdpi.com/2310-2861/7/4/267

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