CORPORATE SOCIAL RESPONSIBILITY IN THE OPINION OF MANAGERS OF SMALL AND MEDIUM-SIZED ENTERPRISES IN THE FOOD INDUSTRY FROM THE WARMIŃSKO-MAZURSKIE PROVINCE IN POLAND

The aim of this article is to present the assumptions underlying the corporate social responsibility concept, and to evaluate its perception by managers of small and medium-sized enterprises in the food industry in the Warmińsko-Mazurskie Province in Poland. Contemporary managers face the challenges...

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Detalhes bibliográficos
Autor principal: Marek Siemiński
Formato: Artigo
Idioma:English
Publicado em: Polish Association of Agricultural and Agribusiness Economists 2023-02-01
coleção:Annals of the Polish Association of Agricultural and Agribusiness Economists
Assuntos:
Acesso em linha:http://rnseria.com/gicid/01.3001.0016.2450