Official control through AUDIT: implementation and responses in food industries falling within a Local Health Unit of Turin Province

This communication reports the results of audit activity on a number of food processing plants pertaining to ASLTO5. The activities, undertaken between 2008 and 2010, are related to an audit programme planning, implemented with 2 official controls for each plant, in 48 premises recognized under the...

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Bibliographic Details
Main Authors: Bartolomeo Griglio, Roberta Goi, Francesco Chiesa, Daniele Nucera, Eleonora Scaglione, Tiziana Civera
Format: Article
Language:English
Published: PAGEPress Publications 2013-02-01
Series:Italian Journal of Food Safety
Subjects:
Online Access:http://www.pagepressjournals.org/index.php/ijfs/article/view/1431