<b>Physical and chemical water parameters and <i>Streptococcus</i> spp. occurrence in intensive tilapia farming in the State of Espírito Santo, Brazil</b> - doi: 10.4025/actascibiolsci.v35i1.11797
This study evaluated the influence of intensive farming of tilapia on physical and chemical parameters and on the occurrence of Streptococcus spp. in the water of the lake and of cages. Throughout a year, monthly samplings were taken in the rainy and dry seasons for a year, at two sampling sites, la...
| Main Authors: | , |
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| Format: | Article |
| Language: | English |
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Universidade Estadual de Maringá
2012-07-01
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| Series: | Acta Scientiarum: Biological Sciences |
| Subjects: | |
| Online Access: | https://www.periodicos.uem.br/ojs/index.php/ActaSciBiolSci/article/view/11797 |