Investigating the impacts of replacing fishmeal with dietary wheat gluten meal on the growth, immunity, and disease resistance of juvenile pearl gentian groupers
This research was performed to assess the possibility of substituting fishmeal (FM) with wheat gluten meal (WGM) at different levels. WGM in the total diet (%) are as follows; W0 (0%), W10 (10.21%), W12 (12.42%), W14 (14.65%), W16 (16.87%), and W19 (19.1%) as well as its effects on growth, and immun...
| Main Authors: | , , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Elsevier
2024-06-01
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| Series: | Aquaculture Reports |
| Subjects: | |
| Online Access: | http://www.sciencedirect.com/science/article/pii/S2352513424001510 |