Comprehensive evaluation of coriander (Coriandrum sativum) varieties under different organic modules
An experiment was conducted for the evaluation of coriander (Coriandrum sativum L.) varieties under different organic modules for sustainable production during rabi season of 2009-10 to 2012-13 (four years) at ICAR- National Research Center on Seed Spices, Tabiji, Ajmer, Rajasthan. The experiment w...
Main Authors: | , |
---|---|
Format: | Article |
Language: | English |
Published: |
Indian Council of Agricultural Research
2016-01-01
|
Series: | The Indian Journal of Agricultural Sciences |
Subjects: | |
Online Access: | https://epubs.icar.org.in/index.php/IJAgS/article/view/55183 |