Dietary Supplementation with D-Ribose-L-Cysteine Prevents Hepatic Stress and Pro-Inflammatory Responses in Male Wistar Rats Fed a High-Fructose High-Fat Diet

Dietary Supplementation with D-Ribose-L-Cysteine Prevents Hepatic Stress and Pro-Inflammatory Responses in Male Wistar Rats Fed a High-Fructose High-Fat Diet

Diets rich in fats and fructose are associated with the pathogenesis of oxidative stress-induced non-alcoholic fatty liver disease. Therefore, we investigated the effect of D-ribose-L-cysteine (DRLC) in high-fructose high-fat (HFHF) diet-fed rats. Twenty rats (<i>n</i> = 5), divided into...

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Bibliographic Details
Main Authors: Abodunrin Adebayo Ojetola, Jerome Ndudi Asiwe, Wale Johnson Adeyemi, Dare Joshua Ogundipe, Adesoji Adedipe Fasanmade
Format: Article
Language:English
Published: MDPI AG 2022-10-01
Series:Pathophysiology
Subjects:
D-ribose-L-cysteine
oxidative stress
inflammation
liver
high-fat high-fructose
Online Access:https://www.mdpi.com/1873-149X/29/4/49

Internet

https://www.mdpi.com/1873-149X/29/4/49

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