Behavioral and Neurochemical Effects of Extra Virgin Olive Oil Total Phenolic Content and <i>Sideritis</i> Extract in Female Mice

Behavioral and Neurochemical Effects of Extra Virgin Olive Oil Total Phenolic Content and <i>Sideritis</i> Extract in Female Mice

The aim of this study was to determine the cognitive and behavioral effects of extra virgin olive oil total phenolic content (TPC) and <i>Sideritis</i> (SID) extracts in female mice, and identify the associated neurochemical changes in the hippocampus and the prefrontal cortex. All anima...

पूर्ण विवरण

ग्रंथसूची विवरण
मुख्य लेखकों: Nikolaos Kokras, Eleni Poulogiannopoulou, Marinos G. Sotiropoulos, Rafaella Paravatou, Eleni Goudani, Maria Dimitriadou, Electra Papakonstantinou, George Doxastakis, Despina N. Perrea, George Hloupis, Apostolis Angelis, Aikaterini Argyropoulou, Anthony Tsarbopoulos, Alexios-Leandros Skaltsounis, Christina Dalla
स्वरूप: लेख
भाषा:English
प्रकाशित: MDPI AG 2020-10-01
श्रृंखला:Molecules
विषय:
olive oil
<i>Sideritis</i>
monoamines
aminoacids
cognition
behavior
ऑनलाइन पहुंच:https://www.mdpi.com/1420-3049/25/21/5000

इंटरनेट

https://www.mdpi.com/1420-3049/25/21/5000

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