Meat characteristics of cattle fed diets containing whole cottonseed
ABSTRACT Sensory and instrumental analyses evaluated the meat and fat characteristics of feedlot-finished steers fed a diet containing cottonseed. Global impression, texture, meat color, and fat color were assessed. Thirty Nellore bulls with an average age of 30 ± 6 months and initial body weight of...
Main Authors: | , , , , , , |
---|---|
Format: | Article |
Language: | English |
Published: |
Universidade Federal de Minas Gerais
2016-08-01
|
Series: | Arquivo Brasileiro de Medicina Veterinária e Zootecnia |
Subjects: | |
Online Access: | http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0102-09352016000401069&lng=en&tlng=en |