Influence of dietary linseed and sunflower oil on sensory characteristics of rainbow trout (Oncorhynchus mykiss)
This study describes the effects of dietary linseed and sunflower oil on the sensory characteristics of rainbow trout (Oncorhynchus mykiss) fillets. Rainbow trout were fed a diet containing either 2.5% or 5% of linseed or sunflower oil or 5% mixture of both oils (2.5% of each). Control group receive...
Main Authors: | , , , |
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Format: | Article |
Language: | English |
Published: |
Czech Academy of Agricultural Sciences
2006-11-01
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Series: | Czech Journal of Animal Science |
Subjects: | |
Online Access: | https://cjas.agriculturejournals.cz/artkey/cjs-200611-0002_influence-of-dietary-linseed-and-sunflower-oil-on-sensory-characteristics-of-rainbow-trout-oncorhynchus-mykiss.php |