STABILITY OF YIELD AND FRUIT QUALITY IN PROMISING PEACH CULTIVARS
Yield and fruit quality (fruit weight, reducing sugar content, sucrose content and total acids content) were studied in 20 introduced peach cultivars. To evaluate the stability of those characteristics in the agro-ecological conditions of Belgrade surroundings, bi and S2di were applied. ‘Adriana’ ha...
| Main Authors: | , |
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| Format: | Article |
| Language: | Bulgarian |
| Published: |
University of Zagreb, Faculty of Agriculture
2008-07-01
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| Series: | Journal of Central European Agriculture |
| Subjects: | |
| Online Access: | http://jcea.agr.hr/articles/559_STABILITY_OF_YIELD_AND_FRUIT_QUALITY_IN_PROMISING_PEACH_CULTIVARS_en.pdf |