The resistome of the food chain: A One Health perspective

Abstract Antimicrobial resistance (AMR) represents a significant global health problem which challenges Sustainable Development Goal 3 of the United Nations, with growing concerns about the possibility of AMR transmission through the food chain. The indiscriminate use of antimicrobials for the treat...

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Bibliographic Details
Main Authors: Elena Fernández‐Trapote, Marcia Oliveira, José F. Cobo‐Díaz, Avelino Alvarez‐Ordóñez
Format: Article
Language:English
Published: Wiley 2024-07-01
Series:Microbial Biotechnology
Online Access:https://doi.org/10.1111/1751-7915.14530