Environmental Impacts of Egg Production from a Life Cycle Perspective

The food industry represents a vast environmental burden to our planet. Most animal products are known to have greater environmental impacts than alternative plant-based sources of nutrition. One of the most consumed animal products are eggs, represented in most dietary habits both as a primary ingr...

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Bibliographic Details
Main Authors: Aurore Guillaume, Anna Hubatová-Vacková, Vladimír Kočí
Format: Article
Language:English
Published: MDPI AG 2022-03-01
Series:Agriculture
Subjects:
Online Access:https://www.mdpi.com/2077-0472/12/3/355