Saccharomyces cerevisiae and Kluyveromyces marxianus yeast co-cultures modulate the ruminal microbiome and metabolite availability to enhance rumen barrier function and growth performance in weaned lambs

Saccharomyces cerevisiae and Kluyveromyces marxianus yeast co-cultures modulate the ruminal microbiome and metabolite availability to enhance rumen barrier function and growth performance in weaned lambs

In lambs, weaning imposes stress that can contribute to impaired rumen epithelial barrier functionality and immunological dysregulation. In this study, the effects of a yeast co-culture consisting of Saccharomyces cerevisiae and Kluyveromyces marxianus (NM) on rumen health in lambs was evaluated, wi...

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Bibliographic Details
Main Authors: Zixuan Xu, Lan Yang, Hui Chen, Shixiong Liu, Xueqiang Li, Songjian Li, Chun Ying, Xiao Li, Rui Du, Dacheng Liu
Format: Article
Language:English
Published: KeAi Communications Co., Ltd. 2024-12-01
Series:Animal Nutrition
Subjects:
Weaned lamb
Rumen bacteria
Co-culture
Metabolic profile
Rumen function
Online Access:http://www.sciencedirect.com/science/article/pii/S2405654524000982

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http://www.sciencedirect.com/science/article/pii/S2405654524000982

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