Selected malting parameters of new accessions from the collection of spring barley genetic resources.

Selected malting parameters of new accessions from the collection of spring barley genetic resources.

The study evaluates selected parameters of grain and malt of new accessions from the Collection of Genetic Resources of Spring Barley maintained at the Agricultural Research Institute Kroměříž, Ltd. over 2003-2005. The results of evaluation of 113 varieties from differentiated regions of the origin...

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Bibliographic Details
Main Authors: Josef PROKEŠ, Kateřina VACULOVÁ, Jarmila MILOTOVÁ
Format: Article
Language:ces
Published: Research Institute of Brewing and Malting, Plc. 2007-06-01
Series:Kvasný průmysl
Subjects:
spring barley
genetic resources
varieties
malting
malting parameters
Online Access:https://kvasnyprumysl.cz/en/artkey/kpr-200706-0001_Vybrane_sladovnicke_parametry_novych_prirustku_z_kolekce_genetickych_zdroju_jarniho_jecmene.php

Internet

https://kvasnyprumysl.cz/en/artkey/kpr-200706-0001_Vybrane_sladovnicke_parametry_novych_prirustku_z_kolekce_genetickych_zdroju_jarniho_jecmene.php

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