Assessment of the nutritional value and environmental safety of mare’s milk and kumis
The research is devoted to determining the safety of mare’s milk and fermented milk drink «Kumis». As you know, mare’s milk contains proteins such as lactoferrin, alpha- and betalactalbumin, immunoglobulin, lysozyme, serum albumin. At the same time, the body immune system includes lysozyme and lacto...
| Main Authors: | , , , |
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| Format: | Article |
| Language: | Russian |
| Published: |
Maykop State Technological University
2022-04-01
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| Series: | Новые технологии |
| Subjects: | |
| Online Access: | https://newtechology.mkgtu.ru/jour/article/view/563 |