Enzyme dosage detection to degrade feathers in edible bird’s nests: A comparative convolutional neural networks study

Edible Bird’s Nest (EBN), a costly food product made from swiftlet’s saliva, has encountered a longstanding problem of plucking the swiftlet’s feather from the nests. The destructive and inefficient manual process of plucking the feathers can be substituted with a serine protease enzyme alternative....

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Bibliographic Details
Main Authors: Verianti Liana, Rizal Arifiandika, Bagas Rohmatulloh, Riris Waladatun Nafi’ah, Arif Hidayat, Yusuf Hendrawan, Dimas Firmanda Al-Riza, Tunjung Mahatmanto, Hermawan Nugroho
Format: Article
Language:English
Published: Universitas Brawijaya, Fakultas Teknologi Pertanian 2023-12-01
Series:Advances in Food Science, Sustainable Agriculture, and Agroindustrial Engineering
Subjects:
Online Access:https://afssaae.ub.ac.id/index.php/afssaae/article/view/13383/222