Modified atmosphere packaging to improve the shelf-life of Goji berries during cold storage
This study was carried out to evaluate the effect of modified atmosphere packaging on the quality parameters and the shelf-life of fresh goji berries. Fruits, placed in trays, were closed in passive modified atmosphere packaging (pMAP) using polypropylene bags or kept in open polyethylene bags (AIR)...
| Main Authors: | , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Firenze University Press
2020-04-01
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| Series: | Advances in Horticultural Science |
| Subjects: | |
| Online Access: | https://oaj.fupress.net/index.php/ahs/article/view/8492 |