Identifying Sustainable Nitrogen Management Practices for Tea Plantations

Tea (<i>Camellia sinensis</i> L.) is the most widely consumed beverage in the world. It is mostly grown in the tropics with a heavy dependence on mineral nitrogen (N) fertilisers to maintain high yields while minimising the areas under cultivation. However, N is often applied in excess o...

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Bibliographic Details
Main Authors: Rhys Rebello, Paul J. Burgess, Nicholas T. Girkin
Format: Article
Language:English
Published: MDPI AG 2022-01-01
Series:Nitrogen
Subjects:
Online Access:https://www.mdpi.com/2504-3129/3/1/3