The Effect of Elicitors and Canopy Management in the Chemical Composition of <i>Vitis vinifera</i> Red Varieties in Warm and Hot Areas in Spain
Canopy management practices in vineyards, such as sprawling systems and shoot trimming, can change the accumulation of metabolites in grapes. The use of elicitors of biological origin on grapevines of <i>Vitis vinifera</i> red grape varieties may also modulate the chemical composition of...
| Auteurs principaux: | , , , , , , |
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| Format: | Article |
| Langue: | English |
| Publié: |
MDPI AG
2021-06-01
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| Collection: | Agronomy |
| Sujets: | |
| Accès en ligne: | https://www.mdpi.com/2073-4395/11/6/1192 |