Successful Production and Ligninolytic Activity of a Bacterial Laccase, Lac51, Made in Nicotiana benthamiana via Transient Expression

Giant panda could have bamboo as their exclusive diet for about 2 million years because of the contribution of numerous enzymes produced by their gut bacteria, for instance laccases. Laccases are blue multi-copper oxidases that catalyze the oxidation of a broad spectrum of phenolic and aromatic comp...

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Bibliographic Details
Main Authors: André van Eerde, Anikó Várnai, Yanliang Wang, Lisa Paruch, John-Kristian Jameson, Fen Qiao, Hans Geir Eiken, Hang Su, Vincent G. H. Eijsink, Jihong Liu Clarke
Format: Article
Language:English
Published: Frontiers Media S.A. 2022-05-01
Series:Frontiers in Plant Science
Subjects:
Online Access:https://www.frontiersin.org/articles/10.3389/fpls.2022.912293/full