<b>Effect of liming on micronutrient availability to soybean grown in soil under different lengths of time under no tillage

The effect of liming on the availability of micronutrients to soybean cultivated during different numbers of years under no tillage (NT) was investigated. The treatments consisted of the number of years under NT (three, six, and nine years) and five rates of lime (0, 33, 67 and 100% of the amount ca...

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Bibliographic Details
Main Authors: Silvino Guimarães Moreira, Luís Ignácio Prochnow, Volnei Pauletti, Bruno Montoani Silva, Jorge de Castro Kiehl, Carine Gregório Machado Silva
Format: Article
Language:English
Published: Eduem (Editora da Universidade Estadual de Maringá) 2017-01-01
Series:Acta Scientiarum: Agronomy
Subjects:
Online Access:https://www.periodicos.uem.br/ojs/index.php/ActaSciAgron/article/view/30691