Multiple Amino Acid Supplementations to Low-Protein Diets: Effect on Performance, Carcass Yield, Meat Quality and Nitrogen Excretion of Finishing Broilers under Hot Climate Conditions

Multiple Amino Acid Supplementations to Low-Protein Diets: Effect on Performance, Carcass Yield, Meat Quality and Nitrogen Excretion of Finishing Broilers under Hot Climate Conditions

The objective of this study was to evaluate the effect of low-protein diets with amino acid supplementation on growth performance, carcass yield, meat quality and nitrogen excretion of broilers raised under hot climate conditions during the finisher period. In trial 1, broilers from 28 to 49 days of...

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Bibliographic Details
Main Authors: Youssef A. Attia, Fulvia Bovera, Jinquan Wang, Mohammed A. Al-Harthi, Woo Kyun Kim
Format: Article
Language:English
Published: MDPI AG 2020-06-01
Series:Animals
Subjects:
broilers
amino acid
low crude protein
carcass yield
nitrogen excretion
hot climate
Online Access:https://www.mdpi.com/2076-2615/10/6/973

Internet

https://www.mdpi.com/2076-2615/10/6/973

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