Pemanfaatan tepung daun kelor (Moringa oleifera Lamk) dengan pretreatment asam dan tepung ikan lele terhadap pemulihan anemia secara in vivo
Background: It is estimated more than 50% of the cases of anemia in the world is caused by iron (Fe) deficiency, it needs alternative sources local food that rarely used but cheap. Objective: This monofactorial experiment was done to find out whether kelor leaves powder resulted from acid pretreatme...
| Автори: | , , |
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| Формат: | Стаття |
| Мова: | Indonesian |
| Опубліковано: |
Universitas Gadjah Mada
2012-10-01
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| Серія: | Jurnal Gizi Klinik Indonesia |
| Предмети: | |
| Онлайн доступ: | https://jurnal.ugm.ac.id/jgki/article/view/15382 |