Closing the Loop on Food Waste: Stakeholder Views and Experiences from Southeast Queensland, Australia

Every year in Australia, the household, commercial and industry sectors generate more than five million tonnes of food waste, with the majority of it ending up in landfills that are costly to run and diminishing in availability. There are urgent calls for effective waste management practices to bett...

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Bibliographic Details
Main Authors: Nikita Zatyko, Savindi Caldera, Cheryl Desha
Format: Article
Language:English
Published: MDPI AG 2023-07-01
Series:Waste
Subjects:
Online Access:https://www.mdpi.com/2813-0391/1/3/38