Retail market trends for seafood in the United States

Abstract Interest in retail seafood sales increased dramatically with the onset of the COVID‐19 pandemic. The diversity of species, types of products, product forms, and packaging of the seafood sold at retail, combined with diverse consumer preferences across the United States, requires detailed da...

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Bibliographic Details
Main Authors: Lianqun Sun, Carole Engle, Ganesh Kumar, Jonathan vanSenten
Format: Article
Language:English
Published: Wiley 2023-06-01
Series:Journal of the World Aquaculture Society
Subjects:
Online Access:https://doi.org/10.1111/jwas.12919