Effects of Salinity on Edible Marigold Flowers (<i>Tagetes patula</i> L.)

Salinization is an increasing problem worldwide, limiting crop production. Soil salinity causes ion toxicity, osmotic stress, nutrient deficiency, and oxidative stress in plants, leading to the overproduction of reactive oxygen species (ROS). To counterbalance these effects, plants activate a comple...

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Bibliographic Details
Main Authors: María Rita Guzman, Isabel Marques
Format: Article
Language:English
Published: MDPI AG 2023-11-01
Series:Biology and Life Sciences Forum
Subjects:
Online Access:https://www.mdpi.com/2673-9976/27/1/38