Characterization and Functional Analysis of Fads Reveals Δ5 Desaturation Activity during Long-Chain Polyunsaturated Fatty Acid Biosynthesis in Dwarf Surf Clam <i>Mulinia lateralis</i>

Fatty acid desaturases (Fads), as key enzymes in the biosynthesis of long-chain polyunsaturated fatty acids (LC-PUFAs), catalyze the desaturation between defined carbons of fatty acyl chains and control the degree of unsaturation of fatty acids. In the present study, two Fads genes, designated <i...

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Bibliographic Details
Main Authors: Tianhao Teng, Zhenghua Zheng, Wenqian Jiao, Na Liu, Ao Wang, Mengjiao Liu, Le Xie, Zujing Yang, Jingjie Hu, Zhenmin Bao
Format: Article
Language:English
Published: MDPI AG 2024-03-01
Series:Genes
Subjects:
Online Access:https://www.mdpi.com/2073-4425/15/3/365