Determination of Dry Matter Yield and Yield Components of Local Forage Pea (Pisum sativum ssp. arvense L.) Ecotypes

Local forage pea (Pisum sativum ssp. arvense L.) ecotypes are commonly cultivated in the Eastern Anatolia Region for long years. The ecotypes show great variations in yields and plant characteristics and these genetically resources should definitely be protected and be used as breeding material. The...

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Bibliographic Details
Main Author: Mustafa Tan
Format: Article
Language:English
Published: Faculty of Agriculture, Ankara University 2013-12-01
Series:Journal of Agricultural Sciences
Subjects:
Online Access:https://dergipark.org.tr/tr/download/article-file/1549464