Effects of artificial soil covers on the internal temperatures of grape berries during the grape maturation

Air temperature as well as internal and surface temperatures (by infrared radiothermometry) of grape berries of vineyards (var. Syrah) under which we place different soil cover : bare soil, polyethylene and aluminium were monitored during the swelling and the ripening stages at the « Institut Nation...

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Bibliographic Details
Main Authors: Olivier Igounet, Charles Baldy, Jean-Pierre Robin, Jean-Claude Boulet, M. Sanon, Benoît Suard
Format: Article
Language:English
Published: International Viticulture and Enology Society 1995-09-01
Series:OENO One
Subjects:
Online Access:https://oeno-one.eu/article/view/1125