Germination conditions influence the physical characteristics, isoflavones, and vitamin C of soybean sprouts
Abstract: The objective of this work was to evaluate the effects of the germination conditions of 'BRS 216' soybean (Glycine max) on the length, yield, and isoflavone contents of sprouts. A 23 factorial arrangement was used to evaluate the variables soaking time, irrigation frequency, and...
| Main Authors: | , , , |
|---|---|
| Format: | Article |
| Language: | English |
| Published: |
Embrapa Informação Tecnológica
2020-03-01
|
| Series: | Pesquisa Agropecuária Brasileira |
| Subjects: | |
| Online Access: | http://www.scielo.br/pdf/pab/v55/1678-3921-pab-55-e01409.pdf |