Association of diet quality with serum high-sensitivity C-reactive protein level and the adherence to the Saudi dietary guidelines among female college students

Association of diet quality with serum high-sensitivity C-reactive protein level and the adherence to the Saudi dietary guidelines among female college students

Objective: Assess adherence to the Saudi Dietary Guidelines and identify the diet quality using the Healthy Eating Index (HEI-2015), and measure levels of high-sensitivity C-reactive protein (hs-CRP), an indicator of the risk of chronic diseases, among female Saudi college students. Methods: A cross...

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Bibliographic Details
Main Authors: Leenah Alfreeh, Suliman Alomar, Ghadeer S. Aljuraiban
Format: Article
Language:English
Published: Elsevier 2022-02-01
Series:Journal of King Saud University: Science
Subjects:
Unhealthy dietary habits
hs-CRP
Dietary guidelines
Non-communicable diseases
Dietary behavior
HEI-2015
Online Access:http://www.sciencedirect.com/science/article/pii/S1018364721004274

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http://www.sciencedirect.com/science/article/pii/S1018364721004274

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