Changes in Intake and Major Food Sources of Carotenoids among U.S. Adults between 2009–2018

Large epidemiologic studies suggest that diets rich in total or specific carotenoids are associated with a reduced risk of many chronic diseases. However, there are few studies characterizing trends in dietary carotenoid sources and intake among subgroups of the US adult population in the previous d...

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Bibliographic Details
Main Authors: Kijoon Kim, Matthew P. Madore, Ock K. Chun
Format: Article
Language:English
Published: MDPI AG 2023-12-01
Series:Metabolites
Subjects:
Online Access:https://www.mdpi.com/2218-1989/14/1/13