Genetic Improvements in the Root Traits and Fertilizer Tolerance of Soybean Varieties Released during Different Decades
Root traits (RTs) of soybean (<i>Glycine max</i> (L.) Merr.) that can be improved through long-term genetic breeding have been identified. However, whether resistance to environmental stresses can be enhanced and more detailed information on the relationships between RTs and seed yield r...
Main Authors: | , |
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Format: | Article |
Language: | English |
Published: |
MDPI AG
2023-12-01
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Series: | Agronomy |
Subjects: | |
Online Access: | https://www.mdpi.com/2073-4395/14/1/2 |