Screening for antifungal activity of garlic (Allium sativum) powder against mycelia growth of three post-harvest pathogens
Screening for antifungal activity of garlic powder against mycelia growth of three post-harvest pathogens (Aspergillus, Rhizopus and Mucor species) was investigated in this study. Five grams of malt extract agar (MEA) were poured into a conical flask, 100 ml of water and different weight of garlic p...
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Format: | Article |
Language: | English |
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TMKarpinski Publisher, Tomasz M. Karpiński
2019-04-01
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Series: | European Journal of Biological Research |
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Online Access: | http://www.journals.tmkarpinski.com/index.php/ejbr/article/view/122 |