Screening for antifungal activity of garlic (Allium sativum) powder against mycelia growth of three post-harvest pathogens

Screening for antifungal activity of garlic powder against mycelia growth of three post-harvest pathogens (Aspergillus, Rhizopus and Mucor species) was investigated in this study. Five grams of malt extract agar (MEA) were poured into a conical flask, 100 ml of water and different weight of garlic p...

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Bibliographic Details
Main Author: Oluwole Olakunle Oladele
Format: Article
Language:English
Published: TMKarpinski Publisher, Tomasz M. Karpiński 2019-04-01
Series:European Journal of Biological Research
Subjects:
Online Access:http://www.journals.tmkarpinski.com/index.php/ejbr/article/view/122