Berry Quality of Grapevine under Water Stress as Affected by Rootstock–Scion Interactions through Gene Expression Regulation

Berry Quality of Grapevine under Water Stress as Affected by Rootstock–Scion Interactions through Gene Expression Regulation

Despite phenotypic plasticity that allows the adaptation to harsh environments, when vines experience severe abiotic stresses, they can suffer from metabolic damages affecting grape production and quality. Grafting is an affordable strategy to mitigate these negative consequences since the rootstock...

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Bibliographic Details
Main Authors: Alessandra Zombardo, Erica Mica, Sergio Puccioni, Rita Perria, Paolo Valentini, Giovan Battista Mattii, Luigi Cattivelli, Paolo Storchi
Format: Article
Language:English
Published: MDPI AG 2020-05-01
Series:Agronomy
Subjects:
<i>Vitis vinifera</i>
rootstock
water stress
berry ripening
secondary metabolism
gene expression
Online Access:https://www.mdpi.com/2073-4395/10/5/680

Internet

https://www.mdpi.com/2073-4395/10/5/680

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