Influence of the Location of Ascorbic Acid in Walnut Oil Spray-Dried Microparticles with Outer Layer on the Physical Characteristics and Oxidative Stability

Influence of the Location of Ascorbic Acid in Walnut Oil Spray-Dried Microparticles with Outer Layer on the Physical Characteristics and Oxidative Stability

Purified walnut oil (PWO) microparticles with Capsul<sup>®</sup> (C, encapsulating agent), sodium alginate (SA) as outer layer and ascorbic acid (AA) as oxygen scavenger were obtained by spray drying using a three-fluid nozzle. AA was incorporated in the inner infeed (PWO-C(AA)/SA), in t...

Full description

Bibliographic Details
Main Authors: Denisse Cáceres, Begoña Giménez, Gloria Márquez-Ruiz, Francisca Holgado, Cristina Vergara, Patricio Romero-Hasler, Eduardo Soto-Bustamante, Paz Robert
Format: Article
Language:English
Published: MDPI AG 2020-12-01
Series:Antioxidants
Subjects:
walnut oil
microencapsulation
three-fluid nozzle
oxygen scavenger
spray drying
sodium alginate
Online Access:https://www.mdpi.com/2076-3921/9/12/1272

Internet

https://www.mdpi.com/2076-3921/9/12/1272

Similar Items