A COMPARATIVE STUDT ON GROWTH, CARCASS TRAITS AND BODY COMPOSITION OF AWASSI AND KARADI LAMBS RAISED UNDER TWO LEVELS OF FEEDING AND SLAUGHTERED AT DIFFERENT WEIGHTS: 2- BODY COMPOSITION AND CARCASS TISSUE DISTRIBUTION

A total of 32 weaned (3.5-4 months) of Awassi (16) and Karadi (16) lambs were randomly allocated into two equal groups to be fed either ad libitum or 3% of their body weight concentrate, and to be slaughtered at 36 and 44 kg body weight. After chilling at 40c for 24h, the carcass was split along the...

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Bibliographic Details
Main Authors: D. A. O. Al-Sherwany, J. E. Alkass
Format: Article
Language:English
Published: Baghdad University 2021-10-01
Series:The Iraqi Journal of Agricultural science
Online Access:https://jcoagri.uobaghdad.edu.iq/index.php/intro/article/view/1449