Effects of biodynamic preparations 500 and 501 on vine and berry physiology, pedology and the soil microbiome
In the pursuit of increasing sustainability, climate change resiliency and independence of synthetic pesticides in agriculture, the interest of consumers and producers in organic and biodynamic farming has been steadily increasing in recent decennia. This is, in particular, the case for the vitivini...
| Main Authors: | , , , |
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| Format: | Article |
| Language: | English |
| Published: |
International Viticulture and Enology Society
2023-02-01
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| Series: | OENO One |
| Subjects: | |
| Online Access: | https://oeno-one.eu/article/view/7218 |