Analysis of Nutrition and Major Flavor of Different Muscle Parts of Thunnus thynnus
At present, local and foreign research reports on Thunnus thynnus have focused on fishery biology, fishing, and genetic diversity, among others. There are few reports on nutrition and flavor related to the different muscles of T. thynnus. To scientifically evaluate the nutritional quality and major...
| Main Authors: | , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Science Press, PR China
2023-02-01
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| Series: | Progress in Fishery Sciences |
| Subjects: | |
| Online Access: | http://journal.yykxjz.cn/yykxjz/ch/reader/view_abstract.aspx?file_no=20211013001 |