Agnus - First Czech High-Alpha Hop Variety.
In the year 2001, the variety Agnus was registered in the Czech Republic as the first Czech high-alpha variety of hop. It contains approximately 30 % b.w. in dry matter of total resins and 11 to 15 % b.w. of α-bitter acids. The content of β-bitter acids inheres mainly in the range from 5,0 to 7,5 %...
| Main Authors: | , , , |
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| Format: | Article |
| Language: | ces |
| Published: |
Research Institute of Brewing and Malting, Plc.
2002-09-01
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| Series: | Kvasný průmysl |
| Subjects: | |
| Online Access: | https://kvasnyprumysl.cz/en/artkey/kpr-200209-0001_Agnus_-_prvni_ceska_vysokoobsazna_odruda_chmele.php |