Voluntary intake by sheep fed diets with dried wine grapes byproduct Ingestão voluntária por ovinos submetidos a rações com co-produto de vitivinícolas desidratado
The present study aimed to evaluate the voluntary intake of sheep fed diets with forage cactus in natura, dried wine grapes byproduct (DWG) and urea levels in dry matter (DM). Sixteen Santa Inês sheep, not castrated, mean body weight of 37kg, ageing 11 months, were used. Diets were formulated for 60...
| Main Authors: | , , , , |
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| Format: | Article |
| Language: | English |
| Published: |
Universidade Federal da Bahia
2008-04-01
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| Series: | Revista Brasileira de Saúde e Produção Animal |
| Online Access: | http://revistas.ufba.br/index.php/rbspa/article/view/866 |