Place of Food Safety in Evolving Pro-Poor Dairy Policy in East and West Africa
In East and West Africa, most milk is produced by smallholders who sell it in informal markets. The authors summarize changes in overall development policy that are bringing attention to this previously ignored sector and stimulating a reevaluation of dairy policy. They argue that current dairy poli...
Main Authors: | D. Grace, T. F. Randolph, A. Omoré, E. Schelling, B. Bonfoh |
---|---|
Format: | Article |
Language: | English |
Published: |
CIRAD
2007-01-01
|
Series: | Revue d’Elevage et de Médecine Vétérinaire des Pays Tropicaux |
Subjects: | |
Online Access: | http://revues.cirad.fr/index.php/REMVT/article/view/9967 |
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