Development of Dairy Products Using Ficus carica Vinegar and the Effects on the Caco-2 Cell Line
Among various health functional foods, probiotics constitute the largest market. The interest in probiotics is increasing continuously according to the research results that gut health can control the immune function of the body, prevent diseases, and assist in treatment. In this study, dairy produc...
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| Format: | Article |
| Language: | English |
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The Korean Society for Clinical Laboratory Science
2022-09-01
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| Series: | Korean Journal of Clinical Laboratory Science |
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| Online Access: | http://www.kjcls.org/journal/view.html?doi=10.15324/kjcls.2022.54.3.217 |