Consumption, apparent digestibility and nutrient balance of diets with bovine milk whey for goats

Increasing milk production in countries such as Brazil, India and Pakistan implies the generation of dairy by-products such as nutrient-rich bovine whey which, if used in feeding small ruminants would reduce environmental waste and add value to this by-product. Twenty entire male kids weighing an av...

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Bibliographic Details
Main Authors: Alexandre Ribeiro Araújo, James Pierre Muir, Angela Maria de Vasconcelos, Roberto Cláudio Fernandes Franco Pompeu, Luciana Freitas Guedes, Clésio Santos Costa, Maria Socorro de Sousa Carneiro, Warley Éfrem Campos, Marcos Cláudio Pinheiro Rogério
Format: Article
Language:English
Published: Universidade Estadual de Londrina 2020-06-01
Series:Semina: Ciências Agrárias
Subjects:
Online Access:https://ojs.uel.br/revistas/uel/index.php/semagrarias/article/view/37570