The Good Food Purchasing Policy: A Tool to Intertwine Worker Justice with a Sustainable Food System
Public procurement is a strategy to transform the food system into one that is more sustainable and just. The Good Food Purchasing Policy (GFPP), developed by the Los Angeles Food Policy Council in 2012, leverages taxpayer funds to support local producers, environmentally sustainable production prac...
| Main Authors: | , |
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| Format: | Article |
| Language: | English |
| Published: |
Lyson Center for Civic Agriculture and Food Systems
2016-10-01
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| Series: | Journal of Agriculture, Food Systems, and Community Development |
| Subjects: | |
| Online Access: | https://www.foodsystemsjournal.org/index.php/fsj/article/view/456 |