Optimizing Silage Strategies for Sustainable Livestock Feed: Preserving Retail Food Waste

Optimizing Silage Strategies for Sustainable Livestock Feed: Preserving Retail Food Waste

In Canada, approximately 11.2 million metric tons of avoidable food waste (FW) is produced per year. Preservation of a greater proportion of this FW for use as livestock feed would have significant environmental and socioeconomic benefits. Therefore, this study blended discarded fruits, vegetables,...

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Bibliographic Details
Main Authors: Vicky Garcia Rodriguez, Layton Vandestroet, Vinura C. Abeysekara, Kim Ominski, Emmanuel W. Bumunang, Tim McAllister, Stephanie Terry, Luis Alberto Miranda-Romero, Kim Stanford
Format: Article
Language:English
Published: MDPI AG 2024-01-01
Series:Agriculture
Subjects:
silage
food waste
livestock feed
fruit
vegetables
bread
Online Access:https://www.mdpi.com/2077-0472/14/1/122

Internet

https://www.mdpi.com/2077-0472/14/1/122

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